ABOUT
TACUBA is the vision of Chef Julian Medina, Louis Skibar and Brian Sobhan. This boutique restaurant company specializes in offering patrons traditional Latin fare with a gourmet hand, while being surrounded by authentic cultural decor and ambiance.
The cuisine ranges from Mexican and Cuban to diverse Pan Latin, with menus offering innovative favor pairings, staple traditional dishes and fresh ingredient cocktails. Fresh is definitely the key word with all Chef Julian creations.
DINNER Closed Thanksgiving Day & Xmas Day
Sun - Thu 4pm - 10pm
Fri & Sat 4pm - 11pm
LUNCH
Monday - Friday
12pm - 4pm
DELIVERY & TAKE OUT
BRUNCH
Saturday - Sunday
12pm - 4pm
BAR HOURS
Sun - Thu 12pm - 10pm
Fri & Sat 12pm - 12am
OUR LOCATIONS